Cigars - Whiskeys - BBQ June 27th Newsletter

Perdomo Cigars - New Riff Bourbon - BBQ thermometers and more

Hello Dear Reader

Welcome to the second issue of Smoke Signals Weekly! Thank you for signing up and joining our community. Your support means the world to me, and I’m dedicated to delivering high-quality content every week. This newsletter is a labor of love, reflecting my passion for cigars, whiskeys, and BBQ.

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Tasting Review: Perdomo 20th Anniversary Sun-Grown Epicure

The Perdomo 20th Anniversary Sun Grown Epicure celebrates two decades of excellence from the Perdomo family. Crafted for their 20th anniversary, this cigar promises a luxurious smoking experience with meticulous construction and rich, complex flavors.

Overall Look and Feel ✨

The Perdomo 20th Anniversary Sun Grown Epicure is a robust 6 x 56 cigar with an impressive appearance. Its Nicaraguan Sun Grown wrapper is a medium to dark brown with a slight reddish hue, showcasing a smooth, oily sheen. The wrapper is flawless, with minimal veins and a tight, even seam. The cigar feels firm and well-packed, hinting at excellent construction. The band is elegant and celebratory, featuring gold accents reflecting its anniversary status. 🎉

First Third 🔥

Upon lighting, the Perdomo 20th Anniversary Sun Grown Epicure delivers a rich bouquet of flavors right from the start. Initial draws present a delightful combination of cedar, earth, and a touch of pepper. The smoke is thick and creamy, coating the palate with a pleasant spiciness. As the first third progresses, toasted nuts and coffee notes emerge, adding complexity to the overall profile. The burn is even, and the ash is firm. 🌰☕

Second Third 🌟

Transitioning into the second third, the cigar develops a deeper flavor profile. The cedar and pepper remain, but now they are complemented by sweet notes of caramel and dried fruit. There's also a slight cocoa undertone, enriching the smoking experience. The retrohale reveals a smoother, almost creamy sensation, with hints of vanilla and spice. The construction continues to impress, with a consistent burn. 🍫🍬

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Final Third 🏁

In the final third, the Perdomo 20th Anniversary Sun Grown Epicure reaches its peak. The flavors become more intense, with the cedar and pepper taking on a bolder character. The sweetness from the second third persists but is now joined by a savory, leathery note. The complexity of flavors remains well-balanced, and the cigar never becomes harsh or overpowering. The draw is perfect, providing a generous amount of rich, flavorful smoke until the very end. 🪵🍂

Summary and Score 🏆

The Perdomo 20th Anniversary Sun Grown Epicure is a testament to the Perdomo family's dedication to quality and craftsmanship. It offers a rich, complex smoking experience that evolves beautifully from start to finish. This cigar is truly worthy of celebration with its flawless construction, balanced flavor profile, and luxurious feel. 🌟🎊

Score: 93 (Cigar Aficionado)

This high score reflects the cigar's exceptional qualities, making it a must-try for any aficionado seeking a memorable smoking experience. 💯

Bourbon of the Week: New Riff Bottled in Bond 🥃

New Riff Bottled in Bond Bourbon offers a modern twist on a classic spirit. It embodies meticulous craftsmanship and adheres to the Bottled in Bond Act of 1897, ensuring a high-quality, authentic drinking experience.

Blend and Distillation 🌾

Crafted with a high-rye mash bill (65% corn, 30% rye, and 5% malted barley), New Riff Bottled in Bond Bourbon stands out with its robust flavor. Aged for at least four years in new, charred oak barrels, this bourbon boasts a deep and complex character.

Distilled in a single season at one distillery, aged in a federally bonded warehouse, and bottled at 100 proof (50% ABV), New Riff guarantees consistency and quality in every bottle.

New Riff Bottled in Bond Bourbon offers a modern twist on a classic spirit. It embodies meticulous craftsmanship and adheres to the Bottled in Bond Act of 1897, ensuring a high-quality, authentic drinking experience.

History and Legacy 📜

New Riff Distilling
Founded in 2014 in Newport, Kentucky, New Riff Distilling quickly gained recognition for its focus on quality and innovation.

Honoring Heritage
The distillery honors the region's rich bourbon-making heritage, embracing modern techniques and transparency.

Commitment to Excellence
The Bottled in Bond Bourbon exemplifies their commitment to exceptional spirits that respect tradition while pushing flavor boundaries.

Flavor Profile 🌟

Rich, Complex Flavors
New Riff Bottled in Bond Bourbon delivers a rich, complex flavor that evolves with each sip. Caramel and vanilla greet the palate, followed by spicy rye, oak, and dark fruit layers.

Long, Satisfying Finish
The long, satisfying finish features hints of cinnamon and a slight peppery kick. The high rye content adds boldness, while careful aging ensures depth and balance.

Perfect Strength
At 100-proof, it offers a robust, warming sensation, perfect for sipping neat or in a classic cocktail.

Pairing Recommendations 🍫

Arturo Fuente Don Carlos
Rich, complex flavors complement the bourbon's spicy rye and caramel notes.

Padron 1964 Anniversary Series
Cocoa and coffee notes enhance the dark fruit and oak characteristics.

My Father Le Bijou 1922
Peppery kick and deep flavors pair well with the bourbon's bold profile.

Conclusion 🎉

New Riff Bottled in Bond Bourbon is a testament to modern bourbon artistry and dedication. Its rich flavor profile, rooted in tradition yet bold in character, makes it a must-try for any bourbon lover. Enjoy it neat, on the rocks, or with a fine cigar for a memorable experience.

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Poll: What Is Your Preferred Drink While Smoking A Cigar?

What is your favorite drink while smoking a cigar?

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In the world of Bourbon, what does 'Bottled In Bond' mean?

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Accurate temperature control is critical to perfect BBQ, making a reliable thermometer essential. Here’s a review of three popular BBQ thermometers, including the highly regarded ChefsTemp Finaltouch X10.

1. ChefsTemp Finaltouch X10 🌟

Overview: 

The ChefsTemp Finaltouch X10 is a top-of-the-line instant-read thermometer known for its precision and speed.

It features a rotating display and a waterproof design, making it perfect for any grilling environment.

Key Features:

  • Instant Read: Provides accurate readings within 1-3 seconds. ⏱️

  • Temperature Range: -22°F to 572°F (-30°C to 300°C). 🌡️

  • Display: Large, backlit, rotating display for easy reading from any angle. 🔄

  • Waterproof: IP67 rated, making it easy to clean and durable. 💧

  • Calibration: Factory-calibrated for accuracy but can be recalibrated if needed. 🛠️

Performance: The ChefsTemp Finaltouch X10 excels in delivering fast and precise temperature readings. Its rotating display is especially useful when grilling at awkward angles. The waterproof feature ensures it withstands tough BBQ conditions, making it a reliable tool for any BBQ enthusiast.

2. ThermoPro TP20 Wireless Remote Digital Thermometer 📡

Overview: The ThermoPro TP20 is a wireless remote digital thermometer that allows you to monitor your meat and grill temperature from up to 300 feet away. It’s perfect for multitasking while grilling.

Key Features:

  • Dual Probes: Allows monitoring of two types of meat or one meat and the grill/smoker temperature. 🍖🍗

  • Wireless Range: Up to 300 feet, providing flexibility and freedom. 📶

  • Temperature Range: 32°F to 572°F (0°C to 300°C). 🌡️

  • Preset Temperatures: USDA-recommended temperatures for different types of meat. 📋

  • Alarm: Built-in alarm to alert when the desired temperature is reached. ⏰

Performance: The ThermoPro TP20 is highly versatile with its dual-probe functionality and long wireless range. It’s ideal for monitoring multiple items or different cooking zones simultaneously. The preset temperatures are a convenient feature, especially for beginners. However, the setup can be a bit complex for those unfamiliar with wireless devices.

3. Inkbird IBT-4XS Bluetooth Wireless Grill Thermometer 📱

Overview: The Inkbird IBT-4XS is a Bluetooth-enabled wireless grill thermometer known for its ease of use and reliability. It allows you to monitor up to four different temperatures via a smartphone app, making it a versatile tool for BBQ enthusiasts.

Key Features:

  • Bluetooth Connectivity: Pairs with the Inkbird app for real-time monitoring. 📲

  • Probes: Comes with four probes for monitoring multiple items simultaneously. 🔍

  • Temperature Range: 32°F to 572°F (0°C to 300°C). 🌡️

  • Rechargeable Battery: Long-lasting battery with up to 40 hours of use per charge. 🔋

  • Magnetic Base: Allows for easy attachment to your grill. 🧲

Performance: The Inkbird IBT-4XS offers convenience and precision through its smartphone integration. Monitoring multiple probes at once is a significant advantage, especially for large BBQ sessions. The app provides detailed tracking and alerts, ensuring you get all the perfect cooking points. The rechargeable battery is a great feature, reducing the need for frequent battery changes.

Summary

Each of these thermometers excels in different areas, catering to various needs and preferences:

  • ChefsTemp Finaltouch X10: Best for those who prioritize speed, accuracy, and durability in a simple, instant-read format. ⏱️

  • ThermoPro TP20: Ideal for grillers who want the flexibility of wireless monitoring and the ability to track multiple temperatures simultaneously. 📡

  • Inkbird IBT-4XS: Perfect for tech enthusiasts who enjoy integrating their grilling experience with smartphone technology and need to monitor multiple items at once. 📱

Choosing the right thermometer depends on your grilling style and needs. Whether you prefer the straightforward precision of the ChefsTemp, the multitasking capability of the ThermoPro, or the tech-savvy features of the Inkbird, each of these thermometers will enhance your BBQ experience. Happy grilling! 🔥🍔

A Positive Note to End On

Thank you for joining us for the second issue of Smoke Signals Weekly! Your enthusiasm and support mean everything to us. We hope you’ve enjoyed this edition and found inspiration for your next cigar, whiskey tasting, or BBQ session. Remember, the joy of these experiences is even greater when shared with friends.

If you enjoyed this newsletter, please share it with your fellow enthusiasts. Let’s grow our community and continue celebrating the finer things in life together. Here’s to many more delightful moments and new discoveries. Keep smoking, sipping, and grilling with passion!

Until next time, stay smoky and stay happy! 🔥🍷🥩

Warm regards, The Smoke Signals Weekly Team

Next Weeks’ Issue (July 4th) Will Feature:

  • Cigar Review: My Father LeBijou 1922

  • Cigar Maker History: Perdomo Cigars

  • Whiskey of the Week: Jameson Irish Whisky

  • BBQ Recipe: Honey BBQ Chicken Skewers

  • ….and more